Sweet Pumpkin Dip
Contributed by Patricia Tobias
This is a Mr. Food Recipe:
1 can(15 ounces) solid-pack pumpkin
2 packages (8 oz each) cream cheese, softened
2 cups confectioners' sugar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
In a large bowl, with an electric beater, beat the pumpkin and cream cheese until smooth. Add the remaining ingredients, beating until well combined. Chill for at least 2 hours before serving.
I think this might be good with pita chips or crackers, I haven't tried it yet!
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