3 cups of sweet potatoes
1 cup of sugar
2 eggs
1 tsp of vanilla
1/2 evaporated milk
1/2 cup of butter
Using mixer , beat eggs lightly.
Add sugar, potatoes, milk, vanilla and butter
Pour into a lightly greased baking dish
Topping
1 cup of light brown sugar
1/3 cup butter
1/4 cup of flour
1 cup of pecans
Mix thoroughly and sprinkle over casserole before bakingBake at 350 for approximately 30 minutes or until nuts are brown. Top with marshmallows and put back in oven to lightly brown.